Whether you’re in the market for a great meal at a local BYOB, or looking to secure your own Montclair liquor license, then Richie Cecere’s, 2 Erie Street, Montclair, is the place to be.
Though patrons could still sip a Martini at the white onyx bar, Richie Cecere Sr. is welcoming diners to bring their own favorite bottle to accompany their meal.
Cecere, in an effort to transform the swanky supper club into Montclair’s favorite BYOB, has put its liquor license up for sale, priced at $850,000, through broker, Rich Hewitt (908-963-2684; Liquor License PA-NJ Sales LLC, 770 Route 220, Ste. 1, Muncy Valley, PA 17758).
Want to take a peek inside Cecere’s? Check out this video with executive chef Michael Couso and watch him cook up a delectable Pork Chop with Apple-Bacon Demi-Glace.
With appetizers priced from $9 to $14, and entrees starting at $16, it’s a very affordable evening. So if you’ve never experienced a dinner at Cecere’s, grab your favorite bottle (or bottles), and head on down.