Beekman 1802 Macaroni and Cheese with Kale and Mushrooms Recipe

by Melody Kettle


The Beekman 1802 Heirloom Cookbook by Brent Ridge and Josh Kilmer-Purcell has become a favourite around here, so much so that in addition to writing a review I had to share one of the recipes from the book. Macaroni and Cheese with Kale and Mushrooms is true to the nature of the book as includes notes from the authors about options as well as space for our own notes and ideas to make what was passed down your very own.
Read More