Mitchell et Michel: Mitchell Altholz Cooks at La Bastide

by Melody Kettle


Chrysis Altholz & her father, Mitchell AltholzThis just in from France:  Mitchell Altholz, executive chef of Highlawn Pavilion, has been invited as a guest chef to cook one night at Michel Guérard's new Relais & Châteaux restaurant La Bastide in France.

Who is Michel Guerard? A rather renown figure of French cuisine.
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