Sizing up the orange gonads sitting astride the guacamole, my business partner, Liz, asked, "so...do we just mix it in?"  A nod in the affirmative came from Adam Rose, 32, chef/owner of Villalobos in Montclair.

Seated at the counter, overlooking the open kitchen during a #tacotuesday lunch service, we stirred in the orange gonads of a the hedgehog of the sea, 

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