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West Orange nightclub,
4Sixty6, has opened
CUT Steak House on the second floor of the luxe entertainment complex. Owner of 4Sixty6, Ralph Cestone, has brought in Chef Sam Mickail, formerly of Rare Steak House in Little Falls, Il Tulipano and Highlawn Pavilion, to create contemporary American steak house cuisine, infused with Mickail's Mediterranean influences.
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