The Queen Mother of Fall Carbs: Butternut Squash Risotto

by Melody Kettle


As the days become chilly, my senses demand warmth. I want bread baking in my oven, down comforters on my bed, and carbohydrates – particularly the creamy, starchy, make-me-sleep-good-at-night kind of carbs.  So what could be a more satisfying epicurean union then to combine the queen mother of all starches, risotto, with autumn’s iconic gourd, the Butternut Squash?

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Inaugural Montclair Fall Food Classic to Benefit The Salvation Army

by Melody Kettle


As part of the nationwide Food Day celebration, Friday October 26th will mark the inaugural Montclair Fall Food Classic to benefit The Salvation Army hot meal program at the Citadel in Montclair.

A seasonal light lunch will be served from a menu devised by two of NJ's finest restaurants—the Orange Squirrel and Osteria Giotto—with ingredients generously donated by Kings Food Markets as part of their Act Against Hunger initiative.

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