Lounge at Strip HouseIt’s the setting for a scandalous affair - dim lighting, crimson banquets, red velour sofas, and black and white photos of sultry stars.  The Strip House smacks of refined bordello chic, and tastes as decadent as its décor implies.

The menu at The Strip House boasts the usual steakhouse offerings, Iceberg salad, oysters, potatoes prepared a variety of ways, crispy onions, and steaks with bones big enough to take home to the dog! In the era of New American cuisine, a steak house runs the risk of becoming staid and dare I say, boring. But under the direction of Executive Chef, Bill Zucosky, flawless execution and dedication to highest level of quality and service, had distinguished the Strip House from the steakhouse herd.