Touted as the new “it” cuisine by no less than the New York Times, Peruvian food has quickly become the new talked about cuisine both in New York City, as well as this side of the Hudson.  While Montclair is famous for encompassing a full breadth of cuisine from around the world, it tends to over-represent some cuisines while under-representing others. Costanera Cocina Peruana offers a breath of fresh air into a sea of Italian restaurants, proffering inventive, bright flavors and creative Peruvian-inspired dishes.