Flat Iron Steak with Toasted Cumin Carrot Puree
Along with the newly updated dining room, Chef Ryan DePersio has amped up his "Italian without borders" cuisine his renown Montclair restaurant, Fascino.
I dined at Fascino earlier this week with my family. The dining rooms were busy, and among those enjoying diner were a notable record executive (who will remain unnamed) and his entourage, as well as another respected New Jersey chef (who will also remain unnamed) and his wife.
Here's a look at what we ate:
(Tweet #foodiefriday)
