Meatless Monday at Goldie's In Asbury Park

by Dianne Wenz


Redefining vegan cuisine to such a degree that guests will have no need to define or label it beyond calling it purely great food, Smith, a hospitality, marketing and design firm enlivening Asbury Park, recently announcee the opening of Goldie’s. With an incredible menu, awe-inspiring design and innovative cocktails – it is the very first vegan restaurants with a liquor license in New Jersey – Goldie’s is soon to attract diners from all over, vegans or non-vegans alike.

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