Hot From The Kettle ®
Luscious Veal Stew
I love stew: any kind of meat that is slow cooked until tender and then served in the resulted gravy is irresistible.
Stuffed Sweet Potatoes
I stuff them with beans, jalapeños and cheese. My kids prefer to stuff them with marshmallows…. occasionally I oblige…
I’ve been making beans in the Crockpot all week: I can’t get enough! After putting them in soup, stews, chili and on salads, I wanted to do something a little different.
What is better then a gorgeous medley of roasted vegetables? These are my favorite: so many beautiful textures, colors and flavors.
Water Chestnuts Wrapped in Bacon
Ahhhh, water chestnuts wrapped in bacon. Hello old friend. Warning: it’s addictive and it will go fast.
Apple + Pear Pie
The ingredients are few and the hands-on preparation time is quick so it’s time you warm your kitchen up with EASY autumn pie.
5 Thanksgiving Side Dishes
Let these fantastic sides tantalize your tastebuds this Thanksgiving:
The Ultimate Cranberry Sauce
The smell of cinnamon is intoxicating: it’s autumn at it’s best.
Turkey & Butternut Squash Chili
This chili is full of flavor: the chili powder & cumin come together to compliment the butternut squash, making this a flavorful, perfect one-pot meal.
Swiss Chard: A Healthy Fall Side Dish
Sautéed greens with olive oil, garlic and a little lemon juice: classic, fresh and delicious.