Chef Mark Papera

In December, HFTK broke the story on Mark Papera's return to Montclair to resurrect Epernay, his former space, as a new French bistro.

Since that time, Papera and his crew have been renovating 6 Park Street at a rapid clip. New sheet rock and fresh paint, a new mosaic tile floor, new lighting, a new kitchen, and soon, a new awning, will announce Montclair's newest restaurant, Fricassee French Bistro!

Avez-vous faim?  Papera expects to launch a soft opening next week.  In the meantime, take a look at the menu: