Finally, Fin!

by Melody Kettle

Despite my love of all things pork, my favorite food is undoubtedly raw oysters on a half shell. Understandably, I’ve been chomping at the bit for Fin Raw Bar & Kitchen to open.

I met with executive chef and co-owner, Mike Juliano, this morning.  Juliano is a true restaurant veteran, he’s been in the business over twenty years, and is eager to get into the Fin kitchen to start preparing for the opening.

Fin is expected to open next Wednesday, October 19.  In the meantime, check out NEW PICS of the seaside chic interior.




Fin Raw Bar & Kitchen

183 Glenridge Avenue

Montclair, NJ 07042